• Has Bachelor’s/College degree in Culinary/Hotel and Restaurant Management
  • With at least 1-2 years experience as Restaurant OIC
  • Able to assess and train staff
  • Knowledgeable in Food Safety Standards
  • Great people management skills
  • Excellent decision-making
  • Can work in a fast-paced environment

Apply Now

Email your resume to with the title "Job Inquiry: Restaurant OIC". A representative from our team will contact you shortly.

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